This is a print preview of "Hamburger Meat & Pork & Beans" recipe.

Hamburger Meat & Pork & Beans Recipe
by CookEatShare Cookbook

Hamburger Meat & Pork & Beans

Easy one pot meal.

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  United States American
  Servings: 1

Ingredients

  • 1/2 pound ground meat
  • 1 pound can Van Camps Pork & Beans
  • Seasonings to taste.

Directions

  1. Crumble meat in skillet. Season with garlic salt, season salt, black pepper, etc.
  2. When meat is starting to brown, add in pork and beans.
  3. Cook slowly until almost dry and seasonings are well blended, stirring often.