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Hamburger Corn Casserole Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Servings: 1
  2. Salt and pepper to taste
  3. Brown hamburger and onion. Layer noodles, corn and hamburger in buttered casserole. Cover with soup. Repeat layers. Season with salt and pepper.
  4. White sauce may be used with soup. bake for 1 hour at 350 degrees.
  5. Makes6-8 servings.

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