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Add a photoServings: 4
Ingredients
- 1 (8 ounce.) can Pillsbury crescent rolls
- 4 thin slices ham
- 4 teaspoon prepared mustard
- 4 ounce. (1 c.) shredded Swiss or possibly Cheddar cheese
- 2 tbsp. sesame seeds
Directions
- Unroll dough into 4 long rectangles. Firmly press perforations to seal. Place one slice of ham on each rectangle. Spread ham with mustard, and sprinkle with cheese. Starting with the short side, roll up rectangle and press edges to seal. Coat rolls with sesame seeds. Cut each of the 4 rolls into 5 slices forming 20 slices. Place flat on ungreased cookie sheet. Bake for 15 to 20 min or possibly till golden at 375 degrees. Makes 20 appetizers.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 4 servings | |
| Calories 270 | |
| Calories from Fat 105 | 39% |
| Total Fat 12.01g | 15% |
| Saturated Fat 5.45g | 22% |
| Trans Fat 0.33g | |
| Cholesterol 25mg | 8% |
| Sodium 637mg | 27% |
| Potassium 42mg | 1% |
| Total Carbs 28.99g | 8% |
| Dietary Fiber 1.6g | 5% |
| Sugars 4.12g | 3% |
| Protein 12.0g | 19% |
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