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Ham Butter Recipe

Name: Ham Butter
Ingredients: 1/2 c. butter or possibly margarine - (1 stick) softened; 1 pkt cream cheese - (3 ounce) softened; 1/4 c. mayonnaise; 2 Tbsp. Dijon mustard; 1/2 c. finely-diced cooked ham; 1 Tbsp. chopped green onions; 1/2 tsp seasoned salt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.85 view details

1/2 c. butter or possibly margarine - (1 stick) softened
1 pkt cream cheese - (3 ounce) softened
1/4 c. mayonnaise
2 Tbsp. Dijon mustard
1/2 c. finely-diced cooked ham
1 Tbsp. chopped green onions
1/2 tsp seasoned salt

Directions

Beat butter and cream cheese at medium speed with an electric mixer till smooth. Stir in mayonnaise and next 4 ingredients. Cover and refrigerateup to 5 days, if you like; remove from refrigerator, and let stand at room temperature 30 min. Serve with warm biscuits or possibly crackers.
This recipe yields 1 1/2 c..
Yield: 1 1/2 c.

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Amount Per Recipe	%DV
Recipe Size 330g
Calories 1404
Calories from Fat 1296	92%
Total Fat 147.05g	184%
Saturated Fat 66.8g	267%
Trans Fat 0.0g
Cholesterol 328mg	109%
Sodium 3880mg	162%
Potassium 415mg	12%
Total Carbs 3.09g	1%
Dietary Fiber 1.1g	4%
Sugars 0.64g	0%
Protein 23.01g	37%

Ham Butter Recipe

Ingredients