Halibut With Greek Style Garlic Sauce Recipe

• 6 x halibut steaks (4-6 ounce. each) thawed - if necessary salt and pepper
• 2 Tbsp. minced parsley
• 1 c. plain low-fat yogurt
• 1/4 c. toasted almonds minced
• 3 Tbsp. nonfat mayonnaise
• 1 Tbsp. minced fresh oregano Or possibly 1 tsp dry oregano
• 2 tsp minced parsley
• 2 x cloves garlic chopped
• 1 tsp fresh lemon juice

Directions