Gulf Coast Deviled Crab Recipe

• 1 pound blue crab meat
• 2 tbsp. minced onion
• 2 tbsp. melted butter
• 2 tbsp. flour
• 3/4 c. lowfat milk
• 1 tbsp. lemon juice
• 1 1/2 teaspoon powdered mustard
• 1 teaspoon Worcestershire sauce
• 1/2 teaspoon salt
• 3 drops liquid warm pepper sauce
• Dash cayenne pepper
• 1 egg, beaten
• 1 tbsp. minced parsley
• 1 tbsp. melted butter
• 1/4 c. dry bread crumbs

Directions