Gulabi Gulkand Syrup Recipe

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Ingredients

  • Red Rose Petals – 2 cups
  • Honey – 50 gms
  • Rock Candy – 250 gms
  • Water – 150 ml
  • Juice of 1/2 Lemon
  • Pink Food Colour – 1 tsp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 223g
Calories 158  
Calories from Fat 0 0%
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 8mg 0%
Potassium 55mg 2%
Total Carbs 43.23g 12%
Dietary Fiber 0.2g 1%
Sugars 41.62g 28%
Protein 0.24g 0%
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