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Add a photoServings: 12
Ingredients
- 4 1/2 c. flour
- 1 c. water
- 2 x Large eggs
- 1 tsp salt
- 8 Tbsp. melted butter
- 20 x apples peeled and sliced
- 2 2/3 c. sugar
- 1/2 Tbsp. cinnamon
- 1 x egg
- 1 tsp lowfat milk
Directions
- Dough mix:Mix all dough ingredients together till smooth. Brush with butter and Let stand 2 hrs covered. Put cloth on Kitchen table and spread some flour on cloth. Roll and stretch dough to paper thin on floured cloth. Sprinkle lightly with melted butter.
- Filling:Mix sugar and Cinnamon together well. Add in sugar and cinnamon to Apples and mix carefully not to break up all the apple slices.
- Spread apple mix all over the rolled out dough carefully and proportionately.
- Grab cloth on one end and lift and ROLL like a Jelly Roll.
- Lift roll by cloth (Get help here) and slide onto a greased baking pan.
- You will have to turn the roll into a U shaped piece, be very careful!
- Mix topping (egg and lowfat milk) wish whisk. Brush topping over roll for a nice glossy shine.
- Bake in oven at 350 until dough is done golden but not burnt!
- Prep time: 90 min
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 340g | |
| Recipe makes 12 servings | |
| Calories 528 | |
| Calories from Fat 84 | 16% |
| Total Fat 9.6g | 12% |
| Saturated Fat 5.35g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 71mg | 24% |
| Sodium 267mg | 11% |
| Potassium 257mg | 7% |
| Total Carbs 106.95g | 29% |
| Dietary Fiber 4.1g | 14% |
| Sugars 65.53g | 44% |
| Protein 7.0g | 11% |
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