Ground Beef Stroganoff Recipe

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1 vote | 4861 views

This is so quick, easy and tasty! My whole family really enjoys it.

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Servings: 4-6
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Ingredients

Cost per serving $2.19 view details

Directions

  1. Cook pasta in a large pot of boiling water until done. Drain.
  2. Meanwhile, break up ground beef into a large skillet and add onion, mushrooms, garlic powder and mustard powder. Cook and stir over medium heat until the meat is brown and onion tender.
  3. In a small bowl, combine sour cream, mayo and beef broth. stir into beef mixture and cook over low heat for 10 - 15 minutes. Do not stir too much.
  4. Pour sauce over pasta and serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 367g
Recipe makes 4 servings
Calories 975  
Calories from Fat 475 49%
Total Fat 53.61g 67%
Saturated Fat 15.65g 63%
Trans Fat 0.07g  
Cholesterol 188mg 63%
Sodium 495mg 21%
Potassium 689mg 20%
Total Carbs 85.36g 23%
Dietary Fiber 4.9g 16%
Sugars 4.67g 3%
Protein 37.63g 60%
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