Ground Beef Pie With Biscuits Recipe

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0 votes | 936 views
Servings: 12

Ingredients

Cost per serving $2.70 view details

Directions

  1. Brown grnd beef and onion. Cook potatoes and carrots till tender. Drain. Add in to grnd beef. Season with salt and pepper. Pour in gravy. Place in casserole dish. Top with biscuits. Bake at 450 degrees till biscuits are done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 664g
Recipe makes 12 servings
Calories 1443  
Calories from Fat 240 17%
Total Fat 26.62g 33%
Saturated Fat 5.86g 23%
Trans Fat 3.41g  
Cholesterol 27mg 9%
Sodium 5142mg 214%
Potassium 274mg 8%
Total Carbs 258.87g 69%
Dietary Fiber 9.9g 33%
Sugars 35.75g 24%
Protein 42.48g 68%
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