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Ground Beef Patties Recipe

Name: Ground Beef Patties
Ingredients: 1 pound grnd beef; 1 egg, slightly beaten; 1 med. potato, peeled & shredded (3/4 c.); 1 sm. onion, finely minced (1/4 c.); 2 tbsp. finely minced green pepper; 1/4 teaspoon salt; Dash of pepper; 2 tbsp. salad oil; 1 can (12 ounce.) vegetable V-8 Juice

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.84 view details

1 pound grnd beef
1 egg, slightly beaten
1 med. potato, peeled & shredded (3/4 c.)
1 sm. onion, finely minced (1/4 c.)
2 tbsp. finely minced green pepper
1/4 teaspoon salt
Dash of pepper
2 tbsp. salad oil
1 can (12 ounce.) vegetable V-8 Juice

Directions

Thoroughly mix beef, egg, potato, onion, green pepper, salt and pepper in medium bowl. Shape into 6 patties. In a 10 inch skillet, brown patties in warm oil over medium heat. Pour off any accumulated fat. Pour juice into pan. Reduce heat to low and cover pan. Cook 20 min or possibly till done, basting occasionally with pan juices. During the last 10 min of cooking, uncover to thicken sauce.

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Amount Per Serving	%DV
Serving Size 191g
Recipe makes 4 servings
Calories 372
Calories from Fat 245	66%
Total Fat 27.26g	34%
Saturated Fat 9.23g	37%
Trans Fat 0.0g
Cholesterol 125mg	42%
Sodium 229mg	10%
Potassium 492mg	14%
Total Carbs 8.73g	2%
Dietary Fiber 1.2g	4%
Sugars 1.16g	1%
Protein 22.1g	35%

Ground Beef Patties Recipe

Ingredients