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Grilled Steaks With Mustard Herb Rub - Recipe Cost

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2 Tbsp. Country Dijon-style mustard

2 lrg garlic cloves pressed

1/2 tsp freshly-grnd black pepper

4 x trimmed beef rib eye, 1" thick (or possibly boneless top loin steaks) Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 tsp crumbled dry rosemary leaves	1/8 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1/2 tsp dry thyme leaves	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1/2 tsp dry oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
Total per Serving			$0.04
Total Recipe			$0.15