Grilled Pork Chops with Spice Paste Recipe

Take a dry rub, add moisture and you have a paste.  The moisture component can be beer, honey, cider vinegar, bourbon, wine, molasses, or it can simply be vegetable oil, as in this I would not have thought something as easy as a little paste spread on meat would work so well to create such tasty chops; it was a delicious Pastes such as this one are a great way to spice up your meats.  They are a blend of such things as paprika, dry mustard, onion powder, chili powder, cayenne, dried oregano or thyme, and garlic, sometimes a little sugar. There are tons of pastes available in the grocery store, but the best one will be made with spicy ingredients from your kitchen cabinet using this great It’s a simple easy…