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Grilled Lobster Tails Recipe

by Global Cookbook

Ingredients

4 x rock lobster, tails Marinade 1 Tbsp. garlic 6 x lemon, slices 1/2 c. extra virgin olive oil 1/4 c. freshly minced dill

2 Tbsp. finely minced ginger 1 Tbsp. coarse grain mustard 1 dsh black pepper 1 tsp paprika

Directions

1. Crack shell and reveal flesh (do not take all the way out of shell).
2. Cook over medium high heat for 4 minutes.
3. Marinade:Combine all ingredients to make marinade.

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