Grilled Five Spice Fish With Garlic Spinach Recipe

• 1 1/2 tsp finely-shredded lime peel
• 3 Tbsp. fresh lime juice
• 4 tsp chopped fresh ginger
• 1/2 tsp Chinese 5-spice pwdr - (to 1)
• 1/2 tsp sugar
• 1/2 tsp salt
• 1/8 tsp freshly-grnd black pepper
• 2 tsp vegetable oil divided
• 1 lb salmon steaks
• 1/2 lb fresh baby spinach leaves washed (abt 8 c. lightly packed)
• 2 lrg garlic cloves pressed

Directions