This is a print preview of "Grilled Blue Marlin with Lemon-Butter Sauce" recipe.

Grilled Blue Marlin with Lemon-Butter Sauce Recipe
by ShaleeDP

Grilled Blue Marlin with Lemon-Butter Sauce

This is one of the fishes that I love!

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Philippines Filipino
Cook time: Servings: 1

Ingredients

  • 150 grams blue marlin
  • rock salt
  • 1 tbsp calamansi juice
  • 1 tsp garlic salt
  • 1 tbsp seasoning
  • dash paprika
  • 1 tbsp melted butter
  • 1 tsp chopped garlic, fried
  • Lemon Butter sauce:e N
  • lemon
  • butter
  • salt
  • parsley

Directions

  1. Wash and clean fish with rock salt. Rinse and set aside.
  2. Mix together calamansi juice, garlic salt, seasoning, paprika and butter.
  3. Marinate blue marlin in mixture for few minutes, turning both sides from time to time.
  4. Over hot charcoal, grill the fish 15 minutes or until done on both sides.
  5. Baste blue marlin with marinade all over while cooking.
  6. remove from heat and serve with lemon and butter sauce. Sprinkle with fried garlic for the finale then serve.