Grilled Beef Wraps Recipe

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1 vote | 1644 views

I like wraps and crepes. Got this from my aussie newsletter.

 
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Ingredients

Cost per recipe $2.51 view details

Directions

  1. Preheat barbecue grill or chargrill on medium-high. Combine the vinegar, oil, garlic, thyme and paprika in a shallow glass or ceramic dish. Rub all over the beef. Stand for 5 mins, turning once, to marinate.
  2. Drain beef from marinade. Cook on grill for 2 mins each side for medium, or until cooked to your liking. Transfer to a board to rest.
  3. Meanwhile, heat the wraps on grill for about 1 min each side. Transfer to a clean tea towel and wrap loosely to keep warm while you heat the remaining wraps.
  4. Thickly slice the beef across the grain. Serve with wraps, lettuce, tomato, onion and tzatziki.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 524g
Calories 248  
Calories from Fat 128 52%
Total Fat 14.56g 18%
Saturated Fat 2.01g 8%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 41mg 2%
Potassium 971mg 28%
Total Carbs 28.18g 8%
Dietary Fiber 6.5g 22%
Sugars 17.53g 12%
Protein 4.99g 8%
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Comments

  • Pam Solomon
    November 29, 2014
    This recipe looks delicious! I love Tzatziki sauce! Thanks for sharing this one.

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