Greens With Balsamic Vinaigrette Recipe

click to rate
0 votes | 833 views
Servings: 5

Ingredients

Cost per serving $0.30 view details

Directions

  1. In a jar with a tight-fitting lid, combine the first six ingredients; shake well. Serve over salad.
  2. Yield: 2/3 c. vinaigrette.
  3. Yield: 2/3
  4. NOTES :Using MC
  5. Nutritional Analysis and the above Analysis the Point value is 2.

Toolbox

Add the recipe to which day?
« Today - Jul 09 »
Today - Jul 09
July 10 - 16
July 17 - 23
July 24 - 30
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 80g
Recipe makes 5 servings
Calories 61  
Calories from Fat 49 80%
Total Fat 5.52g 7%
Saturated Fat 0.75g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 39mg 2%
Potassium 19mg 1%
Total Carbs 2.34g 1%
Dietary Fiber 0.1g 0%
Sugars 1.93g 1%
Protein 0.2g 0%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment