Green Tomato Butter Recipe

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Servings: 12


Cost per serving $1.99 view details


  1. Chop or possibly grind the tomatoes, lemon, and orange. (Squeeze out some of the tomato juice before it is grnd.) Be careful to remove all the seeds from the lemon and orange. Boil together the tomatoes, lemon, and orange for 1 hour; then add in 5 pounds sugar and vinegar; cook till it becomes a clear smooth mass. Put in jelly glasses and seal the tops.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 486g
Recipe makes 12 servings
Calories 786  
Calories from Fat 5 1%
Total Fat 0.56g 1%
Saturated Fat 0.08g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 674mg 19%
Total Carbs 200.17g 53%
Dietary Fiber 3.4g 11%
Sugars 196.21g 131%
Protein 2.45g 4%
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