Green Bean Pea Salad Recipe

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0 votes | 1477 views
Servings: 6

Ingredients

Cost per serving $1.26 view details
  • 1 can French cut green beans, liquid removed
  • 1 can English peas, liquid removed
  • 1 sm. can pimentos
  • 1 minced onion
  • 5 stalks celery, minced
  • 1 minced green pepper

Directions

  1. Heat sugar, vinegar, oil, salt and water till sugar is dissolved. Pour over salad and toss. Keeps indefinitely.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 260g
Recipe makes 6 servings
Calories 268  
Calories from Fat 14 5%
Total Fat 1.68g 2%
Saturated Fat 0.23g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 244mg 10%
Potassium 1062mg 30%
Total Carbs 50.93g 14%
Dietary Fiber 19.3g 64%
Sugars 5.83g 4%
Protein 14.56g 23%
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