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Green Bean Casserole, Revisited Recipe

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Green Bean Casserole, Revisited
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Ingredients

  • Green Bean and Mushroom Saute w/ Red Miso and Garlic
  • 1 lb. fresh green beans, stringy fibers removed and trimmed
  • 4 oz. sliced button mushrooms
  • 1 clove garlic, pressed or fnely minced
  • 2 tbsp. butter
  • 2 tsp. Red Miso
  • Splash Sherry
  • Splash seasoned rice vinegar
  • French fried onions for garnish
  • olive oil for drizzling

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 595g
Calories 855  
Calories from Fat 238 28%
Total Fat 27.28g 34%
Saturated Fat 15.13g 61%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 622mg 26%
Potassium 1864mg 53%
Total Carbs 122.11g 33%
Dietary Fiber 45.0g 150%
Sugars 4.95g 3%
Protein 34.81g 56%
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