Green Bean And Pea Salad Recipe

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Ingredients

Cost per recipe $1.14 view details

Directions

  1. Mix together in saucepan, 1/2 c. oil, 3/4 c. vinegar, 1 c. sugar, 1 tsp. salt, and 1/2 tsp. pepper. Bring to a boil. Then cold. Put the above over your vegetables in a bowl. Stir and cover. It will be ready in 24 hrs.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 200g
Calories 66  
Calories from Fat 3 5%
Total Fat 0.38g 0%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 25mg 1%
Potassium 388mg 11%
Total Carbs 14.2g 4%
Dietary Fiber 3.5g 12%
Sugars 7.47g 5%
Protein 2.4g 4%
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