Green Bean And Artichoke Casserole Recipe

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0 votes | 958 views
Servings: 12

Ingredients

Cost per serving $1.39 view details

Directions

  1. Saute/fry onion and garlic in extra virgin olive oil. Mix bread crumbs and cheese. Drain and cut up artichoke hearts and green beans. Mix all of the ingredients together. Bake 30 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 12 servings
Calories 291  
Calories from Fat 136 47%
Total Fat 15.49g 19%
Saturated Fat 4.84g 19%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 342mg 14%
Potassium 287mg 8%
Total Carbs 26.05g 7%
Dietary Fiber 6.5g 22%
Sugars 1.51g 1%
Protein 12.41g 20%
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