Greek Yogurt Pancakes Recipe

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3 votes | 10658 views

I am not messing around here - these are really good pancakes! They are light and fluffy and moist and they might even be kind of good for you because they are made with non-fat Greek yogurt. At least that's what I am going to continue to tell myself as I make them every Saturday morning.

Prep time:
Cook time:
Servings: 4 servings
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Ingredients

Cost per serving $0.37 view details

Directions

  1. Wisk together the dry ingredients in a medium bowl.
  2. Wisk together the wet ingredients in a separate bowl.
  3. Stir wet ingredients into dry ingredients just until barely combined (some lumps are fine).
  4. Let sit for 10 minutes.
  5. Cook over medium to medium-low heat in a buttered pan.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 4 servings
Calories 151  
Calories from Fat 41 27%
Total Fat 4.59g 6%
Saturated Fat 2.08g 8%
Trans Fat 0.0g  
Cholesterol 112mg 37%
Sodium 959mg 40%
Potassium 146mg 4%
Total Carbs 19.82g 5%
Dietary Fiber 0.4g 1%
Sugars 7.94g 5%
Protein 6.84g 11%
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