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Ingredients for Roasted Potatoes
1 pound (1 mesh bag) teeny tiny potatoes (whole) or red potatoes cut in fours
Salt and fresh ground pepper
Ingredients to Marinate Chicken
Ingredients for Greek Salad Salsa
1 orange or yellow bell pepper, trimmed and chopped
⅓ cup Ken’s Lite Caesar Dressing or Cardini’s Light Caesar Vinaigrette
Ingredients for Topping
⅓ cup fat-free feta cheese
Ingredients Per Serving Qty Common Price Price per Serving
¾ tablespoon olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1½ pounds chicken breast tenders, boneless, skinless 4 5/6 oz
$4.99 per pound
$1.50
2 fresh lemons 3/8 lemons
$0.80 per item
$0.32
2 cups grape or sugar plum tomatoes 1/3 cup
$2.49 per pound
$0.33
1½ cup cucumber, peeled and chopped 1/4 cup
$1.69 per pound
$0.15
½ cup scallions, chopped, use white and green part 1 tablespoon
$1.09 per cup
$0.11
2 tablespoon lemon juice 1.2 teaspoons
$2.19 per 15 fluid ounces
$0.03
¼ teaspoon dried oregano 0.05 teaspoon
$3.89 per 3/4 ounces
$0.01
8 Kalamata olives, sliced 1 5/8 kalamata olives
n/a
 
Total per Serving $2.47
Total Recipe $12.36
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