Ingredients
- 1 cuumber seed removed and cut in small chunks
- 100 gm black olives stoned and quatered
- 200 gm red onions chopped
- 250 gm feta cheese in chunks
- For the Dressing:
- 1 heap tsp mustard powder
- Juice from 1 lime
- 1/2 cup olive oil
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp dried basil leaves
- 1 tsp dried chilli flakes
View Full Recipe at My Kitchen Treasures
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 727g | |
Calories 1796 | |
Calories from Fat 1430 | 80% |
Total Fat 162.04g | 203% |
Saturated Fat 52.51g | 210% |
Trans Fat 0.0g | |
Cholesterol 223mg | 74% |
Sodium 4007mg | 167% |
Potassium 627mg | 18% |
Total Carbs 53.36g | 14% |
Dietary Fiber 3.1g | 10% |
Sugars 45.76g | 31% |
Protein 38.2g | 61% |
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