Greek Meat Loaf Recipe

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0 votes | 1165 views
Servings: 8

Ingredients

Cost per serving $1.97 view details

Directions

  1. Preheat oven to 375 degrees. In large bowl, mix all ingredients just till well combined but not overmixed. In 13x9 metal baking pan, shape meat mix into 9x5 inch loaf. Bake meat loaf 1 hour and 15 min. Let stand 10 min before slicing.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 177g
Recipe makes 8 servings
Calories 412  
Calories from Fat 245 59%
Total Fat 27.33g 34%
Saturated Fat 10.8g 43%
Trans Fat 0.0g  
Cholesterol 136mg 45%
Sodium 491mg 20%
Potassium 403mg 12%
Total Carbs 12.55g 3%
Dietary Fiber 1.3g 4%
Sugars 2.09g 1%
Protein 27.71g 44%
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