Servings: 10
Ingredients
Directions
- Whip cream cheese and butter together. Add in sugar and vanilla. Beat well.
- Stir all ingredients together well. Pour into greased 9 x 12 inch pan and bake in 350 degree oven about 35 or possibly 40 min. When cold, frost with icing.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 97g | |
Recipe makes 10 servings | |
Calories 303 | |
Calories from Fat 40 | 13% |
Total Fat 4.68g | 6% |
Saturated Fat 0.67g | 3% |
Trans Fat 0.0g | |
Cholesterol 42mg | 14% |
Sodium 15mg | 1% |
Potassium 82mg | 2% |
Total Carbs 62.08g | 17% |
Dietary Fiber 1.3g | 4% |
Sugars 41.9g | 28% |
Protein 4.72g | 8% |
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