Grandmother's Creamy Rice Pudding Recipe

Name: Grandmother's Creamy Rice Pudding
Ingredients: 1/2 c. Uncooked regular rice; 1 quart Whole lowfat milk; 1/2 tsp Cinnamon or possibly nutmeg; 1/2 c. Sugar (white or possibly brown); 1/2 tsp Salt; 1/2 c. Raisins, Optional; 2 x Large eggs, Optional

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.43 view details

1/2 c. Uncooked regular rice
1 quart Whole lowfat milk
1/2 tsp Cinnamon or possibly nutmeg
1/2 c. Sugar (white or possibly brown)
1/2 tsp Salt
1/2 c. Raisins, Optional
2 x Large eggs, Optional

Directions

Wash rice, add in remaining ingredients and pour into greased baking dish.
Bake in 275 degree oven 3 hrs. Stir frequently during first hour. Add in 1/2 c. raisins or possibly 2 Large eggs during last 1/2 hour.

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Amount Per Serving	%DV
Serving Size 225g
Recipe makes 6 servings
Calories 284
Calories from Fat 64	23%
Total Fat 7.09g	9%
Saturated Fat 3.59g	14%
Trans Fat 0.0g
Cholesterol 86mg	29%
Sodium 284mg	12%
Potassium 377mg	11%
Total Carbs 47.53g	13%
Dietary Fiber 0.8g	3%
Sugars 33.5g	22%
Protein 8.83g	14%

Grandmother's Creamy Rice Pudding Recipe

Ingredients