Grandmother's Cinnamon Rolls Recipe

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0 votes | 935 views
Servings: 10

Ingredients

Cost per serving $0.21 view details

Directions

  1. Pour 1 1/2 c. boiling water over 1/2 c. lard. Stir till dissolved and cold. Dissolve 2 pkgs. yeast in plastic measuring c. with 3 Tbsp. lukewarm water. W hen first mix is lukewarm, add in:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 83g
Recipe makes 10 servings
Calories 282  
Calories from Fat 14 5%
Total Fat 1.62g 2%
Saturated Fat 0.41g 2%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 248mg 10%
Potassium 94mg 3%
Total Carbs 58.04g 15%
Dietary Fiber 1.8g 6%
Sugars 10.24g 7%
Protein 7.96g 13%
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