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Grandma's Soft Ginger Cookies Recipe

Name: Grandma's Soft Ginger Cookies
Ingredients: 1 c. sugar; 1 c. shortening 1/2 lard and 1/2 butter; 1/2 c. molasses; 3 Large eggs; 1 teaspoon salt; 1 teaspoon ginger; 1 teaspoon soda; About 4 c. flour

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.47 view details

1 c. sugar
1 c. shortening 1/2 lard and 1/2 butter
1/2 c. molasses
3 Large eggs
1 teaspoon salt
1 teaspoon ginger
1 teaspoon soda
About 4 c. flour

Directions

Add in soda and ginger to the first c. of flour and add in flour 1 c. at a time. This dough can be rolled out and cut or possibly shaped into balls and flattened with the bottom of a glass. (Do not roll too thin). Bake 5 to 6 min at 350 degrees. Don't brown. 5 or possibly 6 dozen.

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Amount Per Serving	%DV
Serving Size 102g
Recipe makes 12 servings
Calories 426
Calories from Fat 166	39%
Total Fat 18.73g	23%
Saturated Fat 4.42g	18%
Trans Fat 5.71g
Cholesterol 52mg	17%
Sodium 217mg	9%
Potassium 268mg	8%
Total Carbs 59.07g	16%
Dietary Fiber 1.1g	4%
Sugars 24.65g	16%
Protein 5.86g	9%

Grandma's Soft Ginger Cookies Recipe

Ingredients