Grandma's Sausage Dressing Recipe

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0 votes | 833 views
Servings: 10


Cost per serving $1.36 view details


  1. Brown sausage and drain grease. Add in celery, onion, salt, sage, thyme and parsley and mix well. Add in 1/2 c. water and bread, cook on medium low heat for about 15 min. Add in apple and raisins. Remove from heat and cover. Mix will be dry. Let cold in pan. Chill overnight. Preheat oven to 350 degrees. Pour 1 to 1 1/2 c. turkey broth over mix, cover and bake 45 min. Can be put inside the turkey. Better if made the night before.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 173g
Recipe makes 10 servings
Calories 329  
Calories from Fat 135 41%
Total Fat 14.94g 19%
Saturated Fat 4.75g 19%
Trans Fat 0.1g  
Cholesterol 56mg 19%
Sodium 1033mg 43%
Potassium 350mg 10%
Total Carbs 37.59g 10%
Dietary Fiber 2.3g 8%
Sugars 12.15g 8%
Protein 12.17g 19%
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