Grandma Bernice's Country Cole Slaw Recipe

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Servings: 4


Cost per serving $1.35 view details


  1. Combine cabbage, carrots and green onions in a large bowl. Cover and chill. Combine whipping cream, lowfat sour cream, lemon juice, sugar, mustard, caraway seed, salt and pepper. Beat till almost stiff. Cover and chill till ready to serve. Just before serving combine cabbage mix and whipping cream mix. Toss gently. Yields 8 c..


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Nutrition Facts

Amount Per Serving %DV
Serving Size 233g
Recipe makes 4 servings
Calories 247  
Calories from Fat 152 62%
Total Fat 17.37g 22%
Saturated Fat 10.29g 41%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 301mg 13%
Potassium 383mg 11%
Total Carbs 22.57g 6%
Dietary Fiber 4.1g 14%
Sugars 15.66g 10%
Protein 3.5g 6%
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