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Gram's Real Irish Gingerbread Recipe

Name: Gram's Real Irish Gingerbread
Ingredients: 2 c. flour; 1 c. granulated sugar; 2 teaspoon ginger; 1 teaspoon baking soda; 1/2 c. real butter; 3 tbsp. molasses (as Brer Rabbit); 1 teaspoon chopped spices (allspice, cinnamon); 1 c. sour lowfat milk; 1 egg; Candied ginger; Buy by box in Oriental food section

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.32 view details

2 c. flour
1 c. granulated sugar
2 teaspoon ginger
1 teaspoon baking soda
1/2 c. real butter
3 tbsp. molasses (as Brer Rabbit)
1 teaspoon chopped spices (allspice, cinnamon)
1 c. sour lowfat milk
1 egg
Candied ginger
Buy by box in Oriental food section

Directions

Cream butter and sugar. Add in slightly beaten egg; mix well. Add in molasses and beat. Sift and measure flour; add in dry ingredients to flour and sift twice. Add in flour and lowfat milk alternately to creamed mix, beating after each addition. Add in small cut up pcs of candied ginger (about 1/4 c.). Bake in loaf pan or possibly 8 1/2 x 11 inch glass dish at 350 degrees till done (test with inserted toothpick in center).

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Amount Per Serving	%DV
Serving Size 92g
Recipe makes 10 servings
Calories 285
Calories from Fat 89	31%
Total Fat 10.16g	13%
Saturated Fat 6.17g	25%
Trans Fat 0.0g
Cholesterol 44mg	15%
Sodium 211mg	9%
Potassium 168mg	5%
Total Carbs 45.04g	12%
Dietary Fiber 0.8g	3%
Sugars 24.72g	16%
Protein 4.1g	7%

Gram's Real Irish Gingerbread Recipe

Ingredients