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Ingredients
- 1/2 stick butter
- 1/2 cup all-purpose flour
- 1/2 cup low-fat milk
- 1 goose egg
- 1/4 cup raspberry jam, thinned with water
- confectionary sugar for sprinkling on top
View Full Recipe at A Couple in the Kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 446g | |
| Calories 1160 | |
| Calories from Fat 594 | 51% |
| Total Fat 67.09g | 84% |
| Saturated Fat 35.92g | 144% |
| Trans Fat 0.0g | |
| Cholesterol 1201mg | 400% |
| Sodium 574mg | 24% |
| Potassium 580mg | 17% |
| Total Carbs 110.02g | 29% |
| Dietary Fiber 2.6g | 9% |
| Sugars 46.6g | 31% |
| Protein 28.54g | 46% |
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