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0 votes | 740 views
Servings: 12

Ingredients

Cost per serving $0.39 view details

Directions

  1. Mix together cake mix, nuts and butter. Press into 13x9 pan to create bottom layer. Mix together powdered sugar and cream cheese. Blend thoroughly. Spread over the top of bottom layer. Bake at 350* for 40-45 min, till golden. Cold and cut into small squares. Nuts can be omitted if you prefer.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 12 servings
Calories 324  
Calories from Fat 161 50%
Total Fat 18.58g 23%
Saturated Fat 6.39g 26%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 418mg 17%
Potassium 106mg 3%
Total Carbs 37.0g 10%
Dietary Fiber 1.5g 5%
Sugars 0.54g 0%
Protein 3.98g 6%
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