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Add a photoServings: 12
Ingredients
- Softened butter
- 14 to 15 slices of bread
- 2 c. (1/2 lb.) shredded Cheddar cheese
- 3 c. diced cooked ham or possibly sausage
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 6 Large eggs
- 3 c. lowfat milk
- 1/4 c. diced green pepper
Directions
- Spread butter on both sides of bread slices, cut bread into small cubes. Combine bread cubes, cheese, ham or possibly sausage, salt and pepper; stir well.
- Beat Large eggs till foamy; stir in lowfat milk. Add in egg mix to ham (or possibly sausage) mix, stirring well. Pour into a lightly greased 13x9x2 inch baking pan. Sprinkle green pepper on top. Cover and chill overnight. Bake, uncovered at 350 degrees for 1 hour or possibly till golden. Yield 10 to 12 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 224g | |
| Recipe makes 12 servings | |
| Calories 421 | |
| Calories from Fat 208 | 49% |
| Total Fat 23.49g | 29% |
| Saturated Fat 11.73g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 214mg | 71% |
| Sodium 1380mg | 57% |
| Potassium 367mg | 10% |
| Total Carbs 27.17g | 7% |
| Dietary Fiber 1.2g | 4% |
| Sugars 4.39g | 3% |
| Protein 24.88g | 40% |
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