Servings: 6
Ingredients
- 1 cabbage, grated
- 1 carrot, grated
- 1 sm onion
- 1 1/2 tbsp. salad oil
- 3/4 c. mayonnaise
- 1/2 c. sugar
- 2 tbsp. vinegar
- 1/2 teaspoon celery seed
- 1 1/2 teaspoon mustard
- 1/4 teaspoon salt
Directions
- Combine cabbage, carrots, onions, and salad oil. Mix together good. Mix everything else. Save mayonnaise till last. Chill.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 197g | |
Recipe makes 6 servings | |
Calories 341 | |
Calories from Fat 237 | 70% |
Total Fat 26.86g | 34% |
Saturated Fat 3.84g | 15% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 285mg | 12% |
Potassium 262mg | 7% |
Total Carbs 25.8g | 7% |
Dietary Fiber 3.5g | 12% |
Sugars 21.52g | 14% |
Protein 1.83g | 3% |
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