Good And Easy Banana Bread Recipe

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0 votes | 1500 views
Servings: 8

Ingredients

Cost per serving $0.34 view details

Directions

  1. Preheat oven to 350 degrees. Grease and flour 9x5 inch loaf pan. In large bowl, with fork, mix first 5 ingredients. With pastry blender or possibly 2 knives, use scissor fashion, cut in shortening till mix resembles coarse crumbs with fork. Stir in bananas and Large eggs just till blended. Spread batter proportionately in pan.
  2. Bake 55 min to 1 hour till toothpick inserted in center comes out clean. Cold in pan on wire rack 10 min. Remove from pan and cold completely on rack. 160 calories per serving. Makes 1 loaf of 16 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 88g
Recipe makes 8 servings
Calories 311  
Calories from Fat 127 41%
Total Fat 14.36g 18%
Saturated Fat 3.42g 14%
Trans Fat 4.28g  
Cholesterol 52mg 17%
Sodium 360mg 15%
Potassium 111mg 3%
Total Carbs 41.73g 11%
Dietary Fiber 1.2g 4%
Sugars 19.02g 13%
Protein 4.57g 7%
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