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Ingredients
- Golden Green Veggie Paella (4 servings â see original recipe for alternative using instant rice)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1 large leek, sliced
- 3 cloves garlic, minced
- 2 cups cooked brown rice
- 1/2 tsp. dried oregano, crushed
- 3/4 tsp. ground turmeric
- 8 oz. fresh snow peas (2-1/3 cups)
- 1 large green sweet pepper, cut into 1/2-inch pieces
- 2 Tbsp. chopped fresh Italian (flat-leaf) parsley
View Full Recipe at Branny Boils Over
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 767g | |
| Calories 577 | |
| Calories from Fat 39 | 7% |
| Total Fat 4.7g | 6% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1198mg | 50% |
| Potassium 932mg | 27% |
| Total Carbs 116.81g | 31% |
| Dietary Fiber 17.3g | 58% |
| Sugars 4.85g | 3% |
| Protein 18.35g | 29% |
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