Golden Beet Salad with Pistachios and Goat Cheese Recipe

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1 vote | 838 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 4 servings
Calories 352  
Calories from Fat 309 88%
Total Fat 35.19g 44%
Saturated Fat 7.28g 29%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 228mg 10%
Potassium 148mg 4%
Total Carbs 5.14g 1%
Dietary Fiber 1.1g 4%
Sugars 2.71g 2%
Protein 5.98g 10%
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