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Gluten Free French Onion Soup Recipe

Name: Gluten Free French Onion Soup
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: Canadian
Ingredients: 2 large onions - spanish work best; 1 tbs butter; 1 litre low sodium GF beef stock; 5 slices GF bread - toasted; 1/2 cup mozzarella or swiss cheese (you can use 2 slices per bowl if you prefer)

by Jayne Aston

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2 votes | 4179 views

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One of my favourite comfort foods - and so easy to make!

Prep time: 30 minutes

Cook time: 10 minutes

Servings: 4 Bowls

Canadian

Ingredients

Cost per serving $0.33 view details

2 large onions - spanish work best
1 tbs butter
1 litre low sodium GF beef stock
5 slices GF bread - toasted
1/2 cup mozzarella or swiss cheese (you can use 2 slices per bowl if you prefer)

Directions

Chop onions and fry in butter until browned.
Add fried onions to boiling beef broth.
Turn down to minimum and simmer for about 20 minutes.
Toast the bread and cut into cubes.
Place cubes into a french onion soup bowl.
Pour soup over toast cubes and top with cheese.
Bake in 350Â° oven for about 10 minutes or until cheese starts to bubble and slightly change colour.
Serve hot.

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Menus and Pairings

Goes Well With: Prime Rib, any roasted meat

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Amount Per Serving	%DV
Serving Size 85g
Recipe makes 4 servings
Calories 94
Calories from Fat 53	56%
Total Fat 6.08g	8%
Saturated Fat 3.69g	15%
Trans Fat 0.0g
Cholesterol 19mg	6%
Sodium 111mg	5%
Potassium 110mg	3%
Total Carbs 6.61g	2%
Dietary Fiber 1.1g	4%
Sugars 3.01g	2%
Protein 3.88g	6%

Gluten Free French Onion Soup Recipe

Ingredients