Ingredients
- 1 part feta cheese
- 2 parts cream cheese
- dill to taste
- garlic to taste (I used green onion instead since that is what Naomi picked)
View Full Recipe at Gluten Free Edmonton
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 40g | |
Calories 104 | |
Calories from Fat 71 | 68% |
Total Fat 8.1g | 10% |
Saturated Fat 5.68g | 23% |
Trans Fat 0.0g | |
Cholesterol 34mg | 11% |
Sodium 425mg | 18% |
Potassium 35mg | 1% |
Total Carbs 2.43g | 1% |
Dietary Fiber 0.1g | 0% |
Sugars 1.58g | 1% |
Protein 5.57g | 9% |
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