Gluten-Free BLT Pizza + {a giveaway} Recipe

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Ingredients

  • 2 tablespoons Taste #5 Umami Paste or olive oil + 2 minced cloves of garlic
  • 1 cup shredded low-moisture mozzarella cheese
  • 12 slices of bacon, cooked and crumbled, divided
  • 6 cups mixed baby greens
  • 1 pint heirloom cherry tomatoes, halved
  • lemon juice & olive oil

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