Gluten Free Appetizer–Fried Mozzarella Balls Recipe

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Ingredients

  • Mozzarella Balls (sold in the fancy cheese department of your grocery store)
  • GF Kinnikinnick Panko Breadcrumbs
  • GF All Purpose Flour (I used Beth’s Gluten Free Pantry)
  • 4 eggs
  • 1/2 cup milk
  • 1/4 cup shredded parmesan
  • Oil for frying (Canola is best)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 318g
Calories 408  
Calories from Fat 241 59%
Total Fat 26.93g 34%
Saturated Fat 11.21g 45%
Trans Fat 0.0g  
Cholesterol 771mg 257%
Sodium 634mg 26%
Potassium 430mg 12%
Total Carbs 7.55g 2%
Dietary Fiber 0.0g 0%
Sugars 7.77g 5%
Protein 33.64g 54%
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