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Glazed Pear Cheese Pie Recipe

Name: Glazed Pear Cheese Pie
Ingredients: 2 (8 ounce.) Packages cream cheese; 3 Large eggs; 2/3 c. sugar; 1/8 teaspoon almond extract; 2 c. lowfat sour cream; 3 tbsp. sugar; 1 teaspoon vanilla; 6 canned pear halves; 1 recipe Strawberry Glaze

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.99 view details

2 (8 ounce.) Packages cream cheese
3 Large eggs
2/3 c. sugar
1/8 teaspoon almond extract
2 c. lowfat sour cream
3 tbsp. sugar
1 teaspoon vanilla
6 canned pear halves
1 recipe Strawberry Glaze

Directions

Beat cheese till light and creamy. Add in Large eggs, one at a time, beating thoroughly after each addition. Add in sugar and almond extract. Beat till smooth, thick and lemon colored, about 5 min. Pour into greased 9 inch pie plate. Bake in slow oven (325 degrees) for 50 min. Cold 20 min. Meanwhile, beat together lowfat sour cream, 3 Tbsp. sugar and vanilla, spoon over top of pie. Return pie to oven and bake 15 min. Cold to room temperature. Place liquid removed pear halves on pie cut side down and pour Strawberry Glaze over.

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Amount Per Serving	%DV
Serving Size 127g
Recipe makes 12 servings
Calories 295
Calories from Fat 192	65%
Total Fat 21.77g	27%
Saturated Fat 12.09g	48%
Trans Fat 0.0g
Cholesterol 114mg	38%
Sodium 170mg	7%
Potassium 139mg	4%
Total Carbs 21.62g	6%
Dietary Fiber 0.6g	2%
Sugars 20.89g	14%
Protein 4.64g	7%

Glazed Pear Cheese Pie Recipe

Ingredients