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Glazed Carrots - Recipe Cost

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Freshly ground pepper
Ingredients Per Serving Qty Common Price Price per Serving
1 pound carrots peeled and sliced about 1/4 inch think on at an angle 1/4 lb
$1.49 per pound
$0.37
1/2 cup chicken broth 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
3 Tbsp sugar 2 1/4 teaspoons
$1.44 per pound
$0.03
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp butter, cut into fourths 3/4 teaspoon
$3.99 per 16 ounces
$0.03
2 tsp lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
Total per Serving $0.52
Total Recipe $2.09
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