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Glazed Acorn Squash Recipe

Name: Glazed Acorn Squash
Ingredients: 3 med. acorn squash; 1/2 c. butter, melted; 6 tbsp. orange juice; 1/4 c. honey; 1/4 teaspoon cinnamon; 1/4 teaspoon ginger

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.96 view details

3 med. acorn squash
1/2 c. butter, melted
6 tbsp. orange juice
1/4 c. honey
1/4 teaspoon cinnamon
1/4 teaspoon ginger

Directions

Preheat oven to 350 degrees. Cut squash into quarters; remove and throw away seeds. Place in shallow baking dish. Combine remaining ingredients in bowl. Mix well. Pour over squash; bake covered for 30 min basting with pan juices. Bake uncovered for 10 min or possibly till tender, basting frequently.

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Amount Per Serving	%DV
Serving Size 134g
Recipe makes 4 servings
Calories 303
Calories from Fat 203	67%
Total Fat 23.13g	29%
Saturated Fat 14.59g	58%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 166mg	7%
Potassium 279mg	8%
Total Carbs 26.44g	7%
Dietary Fiber 1.1g	4%
Sugars 19.37g	13%
Protein 0.97g	2%

Glazed Acorn Squash Recipe

Ingredients