Ginger Milk Tea / Inji Tea Recipe

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Ingredients

  • Milk - 3/4 cup
  • Water - 1/4 cup
  • Tea powder - 1 spoon / Tea bag - 1
  • Sugar - 2 spoons
  • Ginger grated - 1 spoon
  • PREPARATION METHOD
  • Add the grated ginger in a cup and keep aside
  • TIP 3: Instead of adding grated ginger you can also add crushed ginger piece

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 253g
Calories 135  
Calories from Fat 54 40%
Total Fat 5.98g 7%
Saturated Fat 3.43g 14%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 76mg 3%
Potassium 286mg 8%
Total Carbs 14.67g 4%
Dietary Fiber 0.1g 0%
Sugars 15.29g 10%
Protein 6.03g 10%
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