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Ginger Apricot Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x 3 1/2 pound air-chilled chicken, or possibly equivalent weight of thighs

1 x cinnamon, stick, roughly, separated

8 x green cardamom pod, lightly, crushed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp grnd ginger	1/4 teaspoon	$2.39 per ounce	$0.04
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 1/2 c. dry apricot	1/3 cup	$9.33 per 20 ounces	$0.96
1 1/2 c. boiling water	1/3 cup	n/a
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 Tbsp. butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1 lrg onion, finely, minced	1/4 onion	$0.79 per pound	$0.07
1 1/2 tsp sugar	3/8 teaspoon	$1.44 per pound	$0.01
2 Tbsp. finely grated ginger, root	1 1/2 teaspoons	$2.99 per pound	$0.02
1/4 tsp grnd cloves	0.06 teaspoon	$5.29 per 2 ounces	$0.01
1/4 tsp freshly grnd pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 1/2 c. tomato, juice	1/3 cup	$1.99 per pound	$0.25
1/3 c. finely minced fresh coriander	1 tablespoon	$1.69 per 1 1/4 ounces	$0.32
Total per Serving			$1.75
Total Recipe			$7.00